Sugar Cookie Icing

Ingredients

• 2 cups of powdered sugar
• 6-8 tsp of milk
• 4 tsp of corn syrup
• ½ tsp of vanilla extract (or almond extract)
• food coloring (optional)

Instructions

1. Sift powdered sugar into a medium bowl. Add 6 teaspoons milk, corn syrup, and extract. Stir vigorously until icing is smooth
2. If needed, add additional milk to thin icing more. You’ve reached the correct consistency for frosting if a scoop of icing slowly falls off the spoon. If making colored icing, divide into bowls and add food coloring