Vanilla Cake

Ingredients

• 3 cups of flour
• 1 tbsp of baking powder
• ½ tsp of salt
• 4 eggs
• 2 cups of sugar
• 1 tbsp of vanilla
• ¾ cup of canola oil
• 1¼ cup of milk

Instructions

1. Preheat oven to 350°
2. Grease 2 x 8 inch pans
3. Combine flour, baking powder and salt
4. Beat eggs, sugar and vanilla (while slowing adding oil for ~10 minutes)
5. At low speed, mix milk, then dry mix alternately to wet mixture
6. Bake for 50-55 minutes
7. Let cool for 15 minutes, then remove from pans